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Michael Naylor • September 7, 2021

How To Create A Pet Food Business Plan

One of the first steps in starting a pet food business is to create a business plan. Learn how to create your pet food business plan here.


Overview of business and products.


You need to have a detailed overview of your business and products, which includes a financial and marketing analysis. Decide on your business objective. What this means is finding out where your retail location is going to be. Are you working from a store or online? Where will you produce your pet food? You need to plan for a manufacturing location, as well as storage facilities. Calculate how much capital you are going to need by making a list of income or expenses. The list will help you to stick to a budget when you are starting. Speak to a financial advisor if needed. If you seek finance, you need to plan for your investors.


Where are you located?


Location matters. Did you decide where you want to locate your business and manufacture your pet food products? You need to determine your target market and preferably your manufacturing should occur around your target market. If you have an online store, you may want to consider a location that is central so that your deliveries can promptly occur throughout the city you’re in.


Publicity and Advertising Strategy.


Now that you know your location, you need to get your name out there. You can market your company online and locally with various marketing styles. Social media is an amazing marketing platform for the pet industry. Pet accounts are popular and you can draw out your target market with the use of online marketing tools such as Facebook ads or Instagram marketing tools. Various platforms are best to achieve maximum exposure. Make sure to keep the name and logo the same and link each social media account so that people can find them. You can also pair up with other businesses such as pet groomers, vets, or pet stores to market your brand. Another option for promoting your business would be through referrals from pet owners.


Sustainability and Expansion Strategy.


Not seeing results? Create a plan to learn and grow. The growth of the pet industry increases every year. With the right target market, marketing, and tactics, your pet food business can match the success of big-brand food supplies (and perhaps even outmatch!). The growth won’t happen overnight. You need to work hard and consistently to see results, as with any business. Do your research and seek business help if necessary. Don’t settle for mediocre when it comes to ingredients or marketing. Consult pet owners, pet food experts, marketing teams, and food manufacturers as you add products to your brand. The use of technology can help you grow and expand. Filling machines, for example, are a great way to save time and money on supply - money that can be used to grow your business.


A pet food business plan requires a lot of research and work.  Thankfully, we have the supplies you need. For help with your pet food business,
give us a call today!


Designing a food filling line: Product is king

By Michael Naylor January 12, 2024
Food packaging plays a vital role in ensuring the safety and quality of the food we consume. To maintain high standards and prevent foodborne illnesses, the food packaging industry follows a set of regulations known as Current Good Manufacturing Practices (cGMP). In this article, we will delve into cGMP and explore its impact on preventing foodborne illness. We will also take an inside look at how cGMP is implemented on a food factory line, the role of food filling equipment in ensuring compliance, and discuss the future of cGMP in food packaging for strengthening food safety.
By Michael Naylor January 12, 2024
Current Good Manufacturing Practices Food safety is of utmost importance in the food industry, and several systems work together to prevent foodborne illnesses. This article explores the harmonization of Current Good Manufacturing Practices (cGMP), Hazard Analysis and Critical Control Points (HACCP), and Hazard Analysis and Risk-based Preventive Controls (HARPC) in ensuring food line safety. We will delve into the synergy between these systems, the role of critical control points, and their practical application in both automatic and manual counting devices. Additionally, we will discuss how cGMP, HACCP, and HARPC optimize automatic filling machines for enhanced food safety. This article is in our series on Current Good Manufacturing Practices. Read the first article here.
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In this article, we explore the crucial role of Current Good Manufacturing Practices (cGMP) in ensuring food safety and preventing foodborne illnesses. We'll delve into the significance of hazard analysis and critical control points (HACCP) and how they contribute to mitigating risks. Additionally, we'll discuss the role of Hazard Analysis and Risk-based Preventative Controls (HARPC) in enhancing food safety measures. This is the first in a series of articles on Good Manufacturing Processes in Food Processing. In this article: Understanding the Importance of cGMP in Food Packaging How Hazard Analysis and Critical Control Points (HACCP) Prevent Foodborne Illness The Role of Hazard Analysis and Risk-based Preventative Controls (HARPC) in Food Safety Critical Control Points in Food Packaging The Intersection of cGMP, HACCP, and HARPC in Food Safety
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