Blog Layout

Michael Naylor • Sep 04, 2020

The solution? A machine that can gently but efficiently fill spiral pasta without sticking or jamming. 

Italian cuisine is one of the most popular in the world, and pasta ranks among the top ingredients in packaged meals. There are dozens of varieties of pasta available, but spiral noodles have emerged as the ideal choice for packaged meals – they’re easy to eat, not too long or small, and provide a satisfying texture.


Unfortunately, due to its high surface area, cooked spiral pasta tends to stick and jam in most food processing machines. This problem is compounded by the fact that the American eaters prefer their pasta softer than consumers in other countries – when food manufacturers cook their spiral noodles longer, they tend to break inside the filling machines, resulting in an unappealing final presentation.


The solution? A machine that can gently but efficiently fill spiral pasta without sticking or jamming. Multi-Fill has the volumetric fillers your company needs to produce more of the spiral noodle meals that consumers demand at a lower cost.


Choose the Right Food Filling Machine for Spiral Noodles


Multi-Fill’s volumetric fillers can handle all kinds of food with ease, from rice and quinoa to dumplings and tofu. Let’s take a closer look at the various kinds of spiral noodles you can package with our world-class equipment. (For a full listing of pasta varieties, please click here.)


  • Cavatappi. Shaped like a corkscrew, this pasta is aesthetically pleasing and pairs well with a creamy sauce. Appeals to sophisticated food enthusiasts and children alike!
  • Macaroni. Also known as elbow noodles, this pasta is the base of one of the most popular microwave dinners in America: macaroni and cheese.
  • Fusilli/Rotini. Shaped like a coiled spring, this pasta provides a satisfying texture. Vegetables can be mixed into the dough to create a healthy, multicolored meal. Note that “fusilli” is often called “rotini” in the United States.
  • Gemelli. Derived from the Italian word for “twins,” this pasta appears to be two strands twisted around each other. It is typically narrower than other spiral noodles and provides a slightly denser texture.

                                     

Volumetric Fillers and Other Food Filling Machines for Your Business


Pasta is a crucial staple of any major food packaging company, and spiral noodles are among the most popular varieties of pasta that today’s consumers want. We recommend investing in volumetric filling machines that can handle soft spiral noodles for easy filling and quality packaging.


Our MPFSC-120 Automatic Pocket Filler can package up to 120 containers per minute. It features an innovative, versatile filling head design that can efficiently and consistently fill containers with soft, cooked spiral pasta without breaking the noodles. The filling head can be quickly and completely disassembled without tools, making it easy to clean and sanitize.


To boost productivity, the MPFSC-120 features a color screen for a smooth, user-friendly interface. The machine is also adaptable, with new parts and optional upgrades available from Multi-Fill. Most importantly, it is durable and dependable, manufactured to the standards of major regulatory bodies such as ANSI, FDA, USDA, and CE.


For more information about Multi-Fill’s world-class volumetric food filling machines, call 801-280-1570 or contact us online.


Designing a food filling line: Product is king

By Michael Naylor 12 Jan, 2024
Food packaging plays a vital role in ensuring the safety and quality of the food we consume. To maintain high standards and prevent foodborne illnesses, the food packaging industry follows a set of regulations known as Current Good Manufacturing Practices (cGMP). In this article, we will delve into cGMP and explore its impact on preventing foodborne illness. We will also take an inside look at how cGMP is implemented on a food factory line, the role of food filling equipment in ensuring compliance, and discuss the future of cGMP in food packaging for strengthening food safety.
By Michael Naylor 12 Jan, 2024
Current Good Manufacturing Practices Food safety is of utmost importance in the food industry, and several systems work together to prevent foodborne illnesses. This article explores the harmonization of Current Good Manufacturing Practices (cGMP), Hazard Analysis and Critical Control Points (HACCP), and Hazard Analysis and Risk-based Preventive Controls (HARPC) in ensuring food line safety. We will delve into the synergy between these systems, the role of critical control points, and their practical application in both automatic and manual counting devices. Additionally, we will discuss how cGMP, HACCP, and HARPC optimize automatic filling machines for enhanced food safety. This article is in our series on Current Good Manufacturing Practices. Read the first article here.
By Michael Naylor 12 Jan, 2024
In this article, we explore the crucial role of Current Good Manufacturing Practices (cGMP) in ensuring food safety and preventing foodborne illnesses. We'll delve into the significance of hazard analysis and critical control points (HACCP) and how they contribute to mitigating risks. Additionally, we'll discuss the role of Hazard Analysis and Risk-based Preventative Controls (HARPC) in enhancing food safety measures. This is the first in a series of articles on Good Manufacturing Processes in Food Processing. In this article: Understanding the Importance of cGMP in Food Packaging How Hazard Analysis and Critical Control Points (HACCP) Prevent Foodborne Illness The Role of Hazard Analysis and Risk-based Preventative Controls (HARPC) in Food Safety Critical Control Points in Food Packaging The Intersection of cGMP, HACCP, and HARPC in Food Safety
By Michael Naylor 07 Dec, 2023
Most Popular Articles from 2023
The Benefits of Filling Machines For Restaurant and Retail
By Michael Naylor 03 Oct, 2023
Do you own a restaurant, wholesale trader store, or eCommerce store? Explore the benefits of filling machines for restaurant and retail here.
How a Filling Machine Makes Work Easier for Your Staff
By Michael Naylor 18 Jul, 2023
Considering a filling machine? Here's how filling machines made work easier for staff.
Benefits of a Filling Machine for the Meat Industry
By Michael Naylor 11 Jul, 2023
If you work in the meat industry, you know all too well the importance of fast packing and safe packaging. Discover the benefits of a filling machine here.
4 Ways Wholesale Traders Can Reduce Inventory Costs
By Michael Naylor 04 Jul, 2023
Do you work in wholesale? Reduce your inventory costs with these top expert tips for traders.
By Michael Naylor 02 Jul, 2023
Two Great Companies now Working Together
More Posts
Share by: